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Gluten-free Menu

Browse our extensive menu of British and American favourites below!

































SANDWICHES

Served with your choice of any one side and the best pickle this side of the “pond”.

ALL YOU NEED IS LOVE VEGGIE BURGER

A JUMBO garden burger slathered with red pepper aioli, topped with lettuce and tomatoes on a multigrain kaiser roll.

GOURMET GRILLED CHEESE SANDWICH

Fontina and cheddar cheeses, fresh apples and a mango chutney grilled on freshly baked multigrain bread.

THE EARL OF SANDWICH

Thinly sliced roasted turkey breast, cornbread stuffing and cranberry mayo piled high on freshly baked multigrain bread.

CHICKEN CIABATTA

Grilled boneless chicken breast slathered with red pepper pesto and topped with fresh mozzarella cheese and field greens. Served on homemade ciabatta bread with a drizzle of balsamic glaze.

TURKEY FILET BURGER

Whole turkey filet mignon wrapped with bacon and rubbed with sage, then grilled and topped with cranberry mayo. Served on a multigrain kaiser roll.

GRILLED VEGETABLE PANINI

Seasonal vegetables grilled with fresh herbs, then topped with a light marinara sauce and fresh mozzarella cheese. Served on grilled fresh baked ciabatta bread.

GRILLED CHICKEN CAESAR WRAP

Grilled chicken, romaine leaves, shaved parmesan cheese and Caesar dressing wrapped in an oversized whole wheat tortilla.

THE CAVERN CLUB

Your choice of roasted turkey breast or sliced Prime Roast Beef with smokehouse bacon, lettuce, tomatoes and mayo, served on toasted hearty country white bread.

THE FIREMAN’S FAMOUS STEAK WRAP

Shaved porterhouse steak topped with crumbled bleu cheese and caramelized onions wrapped in an oversized whole wheat tortilla.

THE REUBEN

Your choice of roasted turkey breast or lean corned beef grilled with sauerkraut, layered with Swiss cheese and Russian dressing between grilled marble rye bread.

 

 



CAPE COD REUBEN

TRY IT! Beer battered cod fillet deep fried golden brown and topped with cole slaw, Swiss cheese and Russian dressing. Served on our Fuller’s Porter roll.

SHAVED STEAK BOMB

Thinly sliced choice steak grilled with onions, peppers and mushrooms, topped with melted American cheese on a toasted sub roll.

THE FRENCH DIP

Hand sliced Prime Roast Beef piled high on a toasted baguette. Served with au jus for dipping.

HOT PASTRAMI

Hand cut pastrami steamed in Fuller’s London Pride topped with Swiss cheese and caramelized onions on our Fuller’s Porter roll.

POGGWICHES

“Pogg” in Britain means huge. And so are these boys.

BBQ PULLED PORK POGGWHICH

Tender pork shredded with sweet BBQ sauce piled high in a bread boule, topped with caramelized onions and smoked Gouda cheese.

CHICKEN PARMESAN POGGWHICH

Fried chicken breast topped with a marinara sauce, shredded mozzarella cheese and basil oil.

BURGERS

THE BRITISH BEER COMPANY BURGER

Served with hickory smoked bacon and gouda cheese, lettuce, tomatoes, red onions, ketchup and mustard.

WENSLEYDALE BURGER

Topped with caramelized onions and Wensleydale cheese.

BACKYARD BBQ BURGER

Served with sweet BBQ sauce, cheddar cheese, fried onion straws and cole slaw.

ALL IT'S CRACKED UP TO BE BURGER

Fresh cracked pepper encrusted and topped with red onion jam. Covered with a spread of brie cheese.

YOUR BURGER

Served with lettuce, tomato and onion. Then add Your choice of...well, anything else you want! Like mushrooms, smoked bacon, caramelized onions, red onion jam and any cheese or dressing.

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